Ground coffee 'Author's Coffee' 225 g

The choice of gourmets... Coffee with a delicate aroma of spices and dried fruits. The perfect harmony of acidity and bitterness creates a unique flavor combination.

Roasting level: Medium roast (American Roast) Origin: Guatemala, Ethiopia, Vietnam, India Coffee type: Blend of Arabica coffees (40%) and Robusta (60%)."

It is ground coffee called "author's coffee", suitable for gourmets. This coffee is characterized by its delicate aroma of spices and dried fruits. The perfect balance between acidity and bitterness gives it a unique flavor combination. The coffee beans come from various regions including Guatemala, Ethiopia, Vietnam and India and are a blend of 40% Arabica and 60% Robusta. The medium degree of roasting ensures a balanced taste.